Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $16.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
meal breaks
Training and Development
Retirement Plan
Job Description
Eggs Up Grill is a well-established restaurant chain dedicated to delivering Real Service for Real People through wholesome and genuine hospitality. Known for its authentic and friendly atmosphere, Eggs Up Grill serves as a comfortable and welcoming place that prides itself on being Home to the Whole Neighborhood. This commitment to community and exceptional customer service is reflected in every aspect of the restaurant's operations. With multiple locations across various regions, Eggs Up Grill has built a reputation for providing consistent quality dishes, a warm ambiance, and a team-oriented environment where employees are valued and supported. The restaurant culture emphasizes... Show More
Job Requirements
- High school diploma or equivalent
- Previous cooking or kitchen experience preferred
- Familiarity with food safety regulations
- Ability to work early morning hours from 6:00am to 2:00pm
- Ability to stand for extended periods
- Good physical stamina
- Strong attention to detail
Job Qualifications
- Proficiency in cooking recipes at multiple stations
- Knowledge of food safety and ServSafe procedures
- Ability to work in a fast-paced environment
- Strong teamwork and communication skills
- Experience in kitchen prep and food preparation
- Positive attitude and professionalism
- Ability to multitask and assist team members
Job Duties
- Set up and stock stations with all necessary supplies
- Prepare food for service
- Cook menu items in cooperation with the rest of the kitchen staff
- Clean up station and kitchen
- Stock inventory appropriately
- Ensure that food comes out at high quality and in a timely fashion
- Comply with nutrition and sanitation regulations and safety standards
- Maintain a positive and professional approach with coworkers and customers
- Complete temperature logs and checklists for daily and weekly cleaning and maintenance tasks
- Participate in all roles in the kitchen as required, including as dishwasher when needed
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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