
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
free meal
on-demand pay
Employee Discount Programs
financial assistance opportunities
competitive pay
Supportive team environment
Family-like community
Job Description
Resort Lifestyle Communities is a well-established, family-owned company that has been dedicated to providing exceptional senior living experiences for over twenty years. Specializing in all-inclusive, independent, resort-style retirement communities for individuals aged 55 and over, Resort Lifestyle Communities operates nationwide, with its Home Office located in Lincoln, Nebraska. Their communities are designed to offer an enriching lifestyle that blends comfort, luxury, and social engagement, making them a leading name in senior living. The company is recognized for its commitment to excellence, fostering a warm, welcoming environment where residents can enjoy their golden years surrounded by attentive care, numerous amenities, and... Show More
Job Requirements
- at least 18 years of age
- willingness to work weekends, specifically Saturdays and Sundays
- ability to prepare and serve food according to safety and sanitation standards
- ability to work collaboratively in a team environment
- reliability and punctuality
- physical ability to stand for extended periods during shifts
- commitment to uphold the company core values
Job Qualifications
- at least 18 years of age
- eagerness to learn and grow as a professional in the food service industry
- experience working in a team environment ideally in a culinary setting
- knowledge and ability to prep, prepare and present food on a buffet as well as cook eggs and omelets as ordered
- knowledgeable in food sanitation guidelines and ability to operate kitchen equipment as needed
Job Duties
- be the first smiling face residents see every weekend morning
- prepare and serve dynamic entrees and personalized high-quality food
- witness the happiness your cooking brings to residents and guests
- ensure the highest standards of cleanliness and safety within the kitchen
- live by the core values of respect, kindness and compassion, honesty, and service excellence
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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