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Cescaphe Event Group logo

Wedding & Events Manager- Planner/Manager- Philadelphia

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $50,000.00 - $65,000.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

401(k)
401(k) matching
Dental Insurance
flexible schedule
Flexible spending account
Health Insurance
Paid Time Off
Vision Insurance

Job Description

Cescaphe Event Group is a premier event management company based in Philadelphia, PA, renowned for delivering exquisite and memorable wedding experiences. With a reputation built on excellence, creativity, and attention to detail, Cescaphe has established itself as a leader in the upscale event planning industry. The company specializes in offering luxury event venues, fine dining options, and comprehensive event coordination services that cater to clients seeking to create unforgettable celebrations. The brand is committed to innovation and quality, continuously setting new standards in the event planning world through its dedicated team of award-winning professionals and a client-focused approach that emphasizes... Show More

Job Requirements

  • Education: four-year degree or equivalent experience
  • Work experience: at least two years of related experience and training
  • RAMP certification within 90 days of hire
  • Freedom from illegal use of drugs and freedom from use and effects of use of drugs and alcohol in the workplace
  • Weekend availability

Job Qualifications

  • Four-year degree or equivalent experience
  • RAMP certification within 90 days of hire
  • At least two years of related experience and training
  • Ability to communicate effectively with clients and team members
  • Strong leadership and team management skills

Job Duties

  • Develop, oversee, and coordinate the exquisite events
  • During event days, act as the client’s primary point of contact
  • Lead a team of talented, trained staff
  • Achieve excellent event execution
  • Work with front-of-house employee management
  • Guide the culinary team to ensure the best cuisine is executed to guests
  • Oversee the venue’s cleanliness and organization

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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