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Four Seasons Hotels

Waterman Food Runner

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Type:
Hourly
Rate:
Exact $21.75
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive salary
Training and development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary employee meals

Job Description

Four Seasons is a globally recognized luxury hospitality company known for its commitment to exceptional guest experiences, impeccable service, and a culture of inclusivity and respect. Founded with a mission to provide unparalleled luxury and comfort, Four Seasons has grown into one of the most prestigious brands in the hotel and resort industry. Their properties are celebrated for blending innovative design, world-class amenities, and personalized service that anticipates and exceeds guest expectations. With locations around the world, Four Seasons hotel and resort teams are powered by passionate individuals dedicated to fostering a welcoming and enriching environment for guests and employees... Show More

Job Requirements

  • Fluent in English, both verbal and written
  • At least 3 months to 1 year of full-time experience in a related position
  • Excellent communication and organization skills
  • Attention to detail and problem-solving skills
  • Legal work authorization in the United States

Job Qualifications

  • Fluent in English, both verbal and written
  • Experience with at least 3 months to 1 year of full-time employment in related position
  • Excellent communication and organization skills
  • Attention to detail and problem-solving skills
  • Possess legal work authorization in the United States

Job Duties

  • Deliver food and beverages from the kitchen to the pool and beach areas
  • Assist in clearing, cleaning, setting up tables, pool chairs for service
  • Greeting guests according to Four Seasons standards
  • Anticipate guest needs and respond urgently to guest requests
  • Assist in stocking linen, silverware, utensils, towels, and food items for service
  • Assist in breaking down, cleaning, and set-up of food stations

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Browse restaurant and hotel jobs on OysterLink.

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