
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.75
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
competitive salary
Wages
Comprehensive benefits package
Training and development opportunities
Complimentary Accommodation at other Four Seasons Hotels and Resorts
Complimentary Dry Cleaning for Employee Uniforms
Complimentary employee meals
Job Description
Four Seasons Hotels and Resorts is a globally renowned luxury hospitality company known for its commitment to excellence, genuine service, and creating exceptional guest experiences. Powered by a dedicated team of individuals who strive to reach new heights in hospitality, Four Seasons fosters a world-class employee experience that reflects in the memorable stays of its guests. The company emphasizes a culture of respect and kindness, where every interaction is guided by the principle of treating others as one wishes to be treated. This philosophy ensures that visitors, residents, and partners receive the highest standard of service in an elegant yet... Show More
Job Requirements
- Fluent in English, both verbal and written
- At least 3 months to 1 year of full-time related experience
- Excellent communication and organization skills
- Attention to detail and problem-solving abilities
- Legal authorization to work in the United States
Job Qualifications
- Fluent in English, both verbal and written
- Experience with at least 3 months to 1 year of full-time employment in related position
- Excellent communication and organization skills
- Attention to detail and problem-solving skills
- Possess legal work authorization in the United States
Job Duties
- Deliver food and beverages from the kitchen to the pool and beach areas
- Assist in clearing, cleaning, setting up tables, pool chairs for service
- Greet guests according to Four Seasons standards
- Anticipate guest needs and respond urgently to guest requests
- Assist in stocking linen, silverware, utensils, towels, and food items for service
- Assist in breaking down, cleaning, and set-up of food stations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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