Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is a global leader in venue development, management, and premium hospitality services for the live event industry. The company offers an unmatched, 360-degree solution set for a collection of world-class owned venues and boasts a client roster that includes the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. With a commitment to enhancing experiences for both artists and audiences, OVG continuously pushes the boundaries of live entertainment through innovative venue management and event execution strategies. Their passion for excellence and dedication to creating memorable experiences have helped... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 2 years foodservice or hospitality experience
- Ability to lift up to 50 pounds frequently
- Ability to stand and walk extensively
- Ability to perform physical movements such as stooping, kneeling, crouching, and reaching
- Flexibility to work some weekends
- Ability to work in environments with exposure to weather and temperature variations
- Ability to work in areas with noise and safety hazards
Job Qualifications
- High school diploma or equivalent
- Minimum 2 years foodservice or hospitality experience
- Experience in similar venue environments preferred
- Ability to handle physical demands of the job
- Strong attention to detail and organizational skills
- Effective communication skills
- Ability to work independently and within a team
Job Duties
- Help set up and stock all concession stands and portable locations
- Maintain company standards of inventory control, sanitation, presentation, and quality
- Ensure cleanliness of all concession stands by removing trash and recyclables
- Rotate food products during stocking to serve the freshest products
- Maintain warehouse upkeep including sweeping, mopping, organizing storage areas, and cleaning commissary dishes
- Work a flexible schedule with some weekend availability
- Follow safety protocols and workplace standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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