Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group is the global leader in venue development, management, and premium hospitality services for the live event industry. They provide an unmatched 360-degree solution set for a collection of world-class owned venues and a client roster that includes some of the most influential and highest attended arenas, convention centers, music festivals, performing arts centers, and cultural institutions worldwide. With a focus on innovation, excellence, and inclusivity, Oak View Group is committed to setting new standards in the live entertainment space by creating exceptional experiences for guests, clients, and partners alike.
The Warehouse Runner position at Oak Vie... Show More
The Warehouse Runner position at Oak Vie... Show More
Job Requirements
- High school diploma or equivalent
- Ability to maintain a flexible work schedule and work according to business demands
- Proficiency in writing and reading English
- Ability to understand and practice basic math fundamentals
- Ability to follow instructions and provide the desired outcomes
- Must be able to work in conditions exposed to weather and non-weather-related cold temperatures
- Must be able to work in areas with low levels of carbon monoxide exposure
- Ability to work on wet and slippery floors
- Ability to work around extreme hot surfaces
- Must be able to navigate pinch points and tight working spaces throughout the building
- Ability to work in environments with high noise levels
Job Qualifications
- High school diploma or equivalent
- Ability to maintain a flexible work schedule and work according to business demands
- Proficiency in writing and reading English
- Ability to understand and practice basic math fundamentals
- Ability to follow instructions and provide the desired outcomes
Job Duties
- Assist with the set up and stocking of all concession stands, portable, and bar locations
- Maintain pars in all concession, premium, and culinary areas during business hours
- Maintain company standards of inventory control, safety and sanitation, presentation, and the quality of food and beverage items in all concession areas
- Rotate food products during the stocking process to ensure the freshest products are served to guests
- Upkeep of warehouse storage areas including sweeping, mopping, organizing storage areas, and cleaning refrigerator/freezer storage areas
- Maintain a flexible work schedule and work according to business demands
- Demonstrate excellent interpersonal skills and a positive attitude with co-workers, managers, volunteers, and guests
- Perform all other tasks assigned by the Warehouse Supervisor
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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