Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $64,600.00 - $80,750.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Professional development opportunities
Flexible work schedule
Job Description
Houston Food Bank is a leading nonprofit organization dedicated to fighting hunger and improving food security across communities in Houston and the surrounding areas. By collaborating with over 1,000 partner agencies and distribution centers, Houston Food Bank efficiently distributes food to those in need, impacting thousands of lives every day. They focus not only on providing food relief but also on driving sustainable solutions to hunger through education, nutrition, and advocacy initiatives. The organization takes pride in its values known as PACT - Purpose, Accountability, Courage, and Transparency, which guide every aspect of its operations and community engagement. As a... Show More
Job Requirements
- Associate's degree or equivalent combination of education and experience
- Minimum 3-5 years progressive management experience
- 3+ years managing exempt employees
- Forklift Operator Certification or ability to obtain within 3 months
- Ability to work flexible hours as needed
- Ability to travel domestically up to 20% of the time
- Ability to work in varying environmental conditions including warehouse, refrigeration, freezer, and tight spaces
- Proficient in Microsoft Office Suite
- Legal authorization to work in the United States
Job Qualifications
- Associate's degree in Supply Chain, Operations Management, or related field, or equivalent combination of education and experience
- Minimum 3-5 years of progressive management experience, preferably within a food distribution environment
- 3+ years managing exempt-level employees
- Demonstrated leadership in strategic planning and budgeting
- Experience with ERP systems such as Oracle NetSuite or SAP
- Proficient in supply chain and logistics software, including WMS
- Forklift Operator Certification or ability to obtain within 3 months
- Six Sigma or Lean Six Sigma Certification preferred
- Proficient in Microsoft Office Suite including Excel, Word, PowerPoint, and Outlook
- Ability to work with diverse populations and the general public
- Strong interpersonal, communication, and presentation skills
- Strong analytical and problem-solving abilities
- Demonstrated organizational skills and attention to detail
Job Duties
- Leads and manages the warehouse team, overseeing warehouse operations
- Ensures all warehouse associates are safely and properly trained and supervised daily
- Ensures compliance with Feeding America, USDA, TDA, OSHA, food safety and sanitation standards, and prepares for audits
- Executes all warehouse management-related tasks, including day-to-day warehouse planning and scheduling
- Works with inventory, distribution, and warehouse to ensure FEFO/FIFO is followed
- Ensures product received and shipped is inspected for quality control and properly tagged prior to storing and distribution
- Collaborates with Volunteer Services and Programs to align on production planning
- Ensures the cleanliness, condition, and organization of the warehouse
- Prepares and analyzes reports on warehouse activities and productivity metrics via WMS and ERP systems
- Leads continuous improvement of processes and procedures to maintain accurate records, achieve distribution goals, ensure product quality, and deliver excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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