Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Standard Hours
Flexible
Benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
retirement plans
Mental Health Resources
Professional development opportunities
Job Description
Harvard University is one of the most prestigious educational institutions in the world, renowned for its commitment to academic excellence, research, and innovation. Located in Cambridge, Massachusetts, Harvard fosters a vibrant and diverse community that drives impactful change globally. Working at Harvard University means joining a highly respected organization that values collaboration, integrity, and the continual growth of its faculty, staff, and students. The Central Administration, made up of over 5,000 dedicated employees, plays a crucial role in supporting the university's mission by providing high-quality service and strategic support to various schools, students, faculty, alumni, and community members. The Central... Show More
Job Requirements
- HS diploma or equivalent
- Previous hotel/restaurant experience
- Fine dining server experience
- Basic knowledge of wines
- Ability to read, write, and understand English
- Routinely lift an average of 50 lbs. without restrictions
- Must be of legal age to sell alcohol (21), 18 to serve it
Job Qualifications
- HS diploma or equivalent
- Previous hotel/restaurant experience
- Fine dining server experience
- Basic knowledge of wines
- Ability to read, write, and understand English
- Routinely lift an average of 50 lbs. without restrictions
- Must be of legal age to sell alcohol (21), 18 to serve it
- Experience in Micros or other POS system very helpful
- Ability to work independently and multi-task when necessary
- Excellent communication and organizational skills
Job Duties
- Setting up a la carte and private dining rooms for all meal periods including set-up of tables and chairs, linens and skirts, flatware, buffets, coffee and beverage stations
- Performing opening and closing side-work for each meal period
- Taking guests order for food and beverage items, serving and bussing tables, passing hors d’oeuvres and serving wines/champagnes according to Faculty Club standards
- Attending to beverage stations
- Cleaning and resetting dining rooms for next meal period following set standards
- Responsible for maintaining sanitation standards in compliance with city and state laws, Harvard Environmental Health and Safety regulations, departmental and HACCP policies
- Works cooperatively with all members of the team
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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