Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $20.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Life insurance
Disability insurance
Paid Time Off
Tuition Reimbursement
On-site fitness center
Employee assistance program
YMCA membership
Free EcoPass bus pass
Job Description
Frasier is a revered nonprofit life plan retirement community located in Boulder, Colorado, with a rich history dating back to 1960. As a purpose-driven 501(c)(3) organization, Frasier dedicates itself to providing exceptional care and service to nearly 500 residents, offering a full continuum of care that includes independent living, assisted living, memory support, skilled nursing, long-term care, and a holistic approach to wellness. Known for its deep commitment to trust, care, and innovation, Frasier continuously evolves to meet the needs of its community through progressive practices and forward-thinking initiatives. The community fosters core values such as respect, accountability, curiosity, community... Show More
Job Requirements
- Must be able to speak, read and write the English language
- excellent customer service skills essential
- willingness to complete training
- availability to work Wednesday through Saturday 6:30 a.m. to 3:00 p.m.
- no prior restaurant experience required
- ability to follow food safety and sanitation policies
- pass a drug screen and background check
- up-to-date COVID-19 vaccine
- annual influenza vaccine
- TB test
Job Qualifications
- Excellent customer service skills
- ability to speak, read and write the English language
- willingness to learn and complete training
- friendly and attentive demeanor
- basic computer skills
Job Duties
- Serves all meals in a professional, courteous, and prompt manner
- knowledge of daily menus and the ability to explain them in detail including key ingredients and allergen information
- knowledge of resident names and table assignments
- sets and clears dining room tables in accordance with department standards
- maintains quality dining room and kitchen standards by cleaning as assigned by supervisor
- completes assignments and duties accurately and timely
- adheres to food safety, workplace and sanitation standards policies and procedures
- adheres to uniform guidelines
- computer proficiency, able to efficiently enter orders into dining services computer system
Job Qualifications
Experience
No experience required
Job Location
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