Job Overview
Employment Type
Temporary
Hourly
Internship
Consulting
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $10.75 - $18.25
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
team events
Job Description
Sunrise is a renowned senior living community dedicated to enhancing the quality of life for older adults through compassionate care and exceptional hospitality services. With a commitment to preserving the sacred value of human life, Sunrise focuses on fostering a warm and supportive atmosphere for its residents, guests, and team members. The company exemplifies its principles of service and core values by ensuring every interaction is grounded in respect, professionalism, and genuine care. Sunrise prides itself on delivering outstanding dining experiences within a safe, clean, and welcoming environment, setting the standard in senior living hospitality.
The Waitstaff position at ... Show More
The Waitstaff position at ... Show More
Job Requirements
- High School diploma or GED
- minimum of one year experience preferred in fine dining hospitality and/or full-service senior living
- maintain CPR and First Aid certifications
- maintain ServeSafe certification
- maintain local health department food handler card
- able to perform essential duties satisfactorily
- comply with federal, state/provincial, and local food safety regulations
- adhere to occupational health and safety and risk management policies
- able to participate in training and engagement programs
- commit to teamwork and uphold company values
Job Qualifications
- High School diploma or GED
- minimum of one year experience preferred in fine dining hospitality and/or full-service senior living
- maintain CPR and First Aid certifications
- maintain ServeSafe certification
- maintain local health department food handler card
- team player with effective communication skills
- strong organizational and time-management skills
- good judgment, problem solving, and decision-making skills
Job Duties
- Cultivate a warm and hospitable environment by making personal connections with residents and guests and treating all with professionalism and respect
- take and deliver food orders in a timely manner
- bus and reset tables per company standards
- clean and maintain the dining room and bistro to the highest standards per company guidelines
- complete required side work as assigned
- attend pre-meal meetings to gain knowledge of the meal
- maintain knowledge of menu items and provide general descriptions
- assist residents with menu selections and respond professionally to questions about menu items
- use Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy
- practice safe food handling procedures at all times in accordance with all federal, state/provincial, and local laws, regulations, and guidance and Sunrise policies and procedures
- comply with national/provincial regulations pertaining to occupational health and safety and risk management programs and policies
- perform other dining services duties such as washing and sanitizing dishes, sweeping work areas, preparing and serving light meals, and assisting with food preparation and plating when necessary
- participate actively as a team member and commit to working toward team goals
- demonstrate the Team Member Credo in daily interactions
- commit to serving residents and guests through Principles of Service
- contribute to engagement programs and attend meetings
- maintain compliance in assigned required training and all other training required by state/province or other regulating authorities
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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