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Discovery Senior Living

Waitstaff

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $9.50 - $15.75
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Work Schedule

Flexible
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Benefits

Competitive wages
Access to wages before payday
flexible scheduling
Paid Time Off
Holidays
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401(k) with employer matching
Paid training
Opportunities for advancement
meals
uniforms
Employee assistance program

Job Description

Sooner Station of Norman is a distinguished senior living community dedicated to providing exceptional care and quality of life for its residents. Operating under the umbrella of Discovery Management Group, Sooner Station embraces a philosophy centered on innovation, operational excellence, and personalized lifestyle experiences for senior citizens. This community prides itself on fostering a welcoming and supportive environment where residents receive attentive service tailored to their unique needs and preferences.\n\nDiscovery Management Group, part of the prominent Discovery Senior Living family, is recognized as one of the largest and most respected senior living operators in the United States. Serving over 6,500... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • previous experience in wait staff or server role preferred
  • must enjoy working with seniors
  • ability to interact courteously and professionally
  • ability to work flexible hours including evenings and weekends
  • reliable transportation

Job Qualifications

  • Must enjoy working with seniors
  • ability to interact with guests, residents and staff in a courteous and friendly manner
  • ability to respond promptly to resident needs
  • ability to balance team and individual responsibilities
  • ability to work flexible hours as needed

Job Duties

  • Take meal/drink orders and serve meals in a friendly and timely manner
  • assure residents and guests are satisfied with their meals
  • maintain knowledge of all specials and general description of all food items
  • maintain all side stations and dining areas
  • follow daily and weekly cleaning schedules
  • practice all safety and loss prevention procedures
  • set-up and clean the dining room while maintaining or exceeding hospitality and service standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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