Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.25 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Training and Development
Employee Discounts
Job Description
This opportunity is with a community-focused residential care facility that specializes in the accommodation and care of senior citizens. The establishment is dedicated to providing a secure, respectful, and pleasant environment where residents can enjoy a high quality of life. It is a place that values safety, cleanliness, and personalized care, ensuring that each resident's dietary and social needs are met with the utmost attention and professionalism. The facility emphasizes adherence to health codes and regulations, focusing on the wellbeing of its elderly residents through dedicated staff training and compliance with safety protocols.
The role in question... Show More
The role in question... Show More
Job Requirements
- High school education or GED equivalent
- minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- knowledge of OSHA regulations
- knowledge of state food-handling and kitchen regulations
- must possess a passion to work with and around senior citizens
- must have patience, tact, and cheerful disposition
Job Qualifications
- High school education or GED equivalent
- minimum of one year experience in front of the house operations within restaurant, hotel, club or similar environment
- able to communicate effectively with all levels of management, associates, residents, family members, and outside contacts
- knowledge of OSHA regulations
- knowledge of state food-handling and kitchen regulations
- passion to work with and around senior citizens
- patience, tact, and cheerful disposition
Job Duties
- Maintain or exceed standards of appearance and cleanliness
- maintain personal hygiene and health standards
- maintain and protect the confidentiality of resident information at all times
- provide a pleasant dining experience for all community residents while following instructions to meet their specific dietary needs
- responsible for the proper dining set-up of the dining room(s) while meeting or exceeding hospitality and service standards
- obtain food and supplies for meal service as directed
- distribute and store clean dishes
- practice safe, sanitary food handling for food preparation, food holding and service
- assist in preparation of foods as directed
- perform cleaning duties in dining room, kitchen, serving areas, cafeteria and storerooms as directed
- mop floors in areas as designated by supervisor
- practice and observe all safety and loss prevention procedures
- adhere to universal precautions and all infection control guidelines
- may perform other duties or fill in for other dining room or wait staff as requested
- work in a safe and alert manner
- take ownership for associate's safety and the safety of the residents
- disclose any medication that might impair ability to perform the job safely or competently
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: