Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $24.00
Work Schedule
Standard Hours
Weekend Shifts
Benefits
Tuition remission for Employees
Tuition remission for Spouses and Children who meet eligibility requirements
Medical insurance
Dental Insurance
Vision Insurance
Low-Cost Life Insurance
University-funded 401k retirement plan
Employer-sponsored 403b retirement plan
Paid Holidays Annually
sick pay
Vacation pay
Job Description
Boston College, founded in 1863, is a renowned Jesuit, Catholic university situated just six miles from downtown Boston. With a vibrant community comprising 9,654 full-time undergraduate students and 5,072 graduate and professional students, Boston College stands as a leading institution of higher learning. The university boasts a distinguished faculty of 923 full-time and 1,336 full-time equivalent members, supported by 2,822 non-faculty employees. Boston College operates with a robust budget of $1.4 billion and maintains an impressive endowment exceeding $3.9 billion, which underscores its commitment to academic excellence, innovation, and community service. Consistently ranked 37th among national universities, Boston College combines... Show More
Job Requirements
- Service experience is a plus
- The ability to effectively work in a fast-paced operation with a diverse staff
- Understand or be willing to learn all aspects of service
- Must have excellent human relations skills
- Must be able to lift moderately heavy objects, up to 50 pounds, on an on-going basis
Job Qualifications
- Service experience is a plus
- Ability to work effectively in a fast-paced operation with a diverse staff
- Excellent human relations skills
- Willingness to understand or learn all aspects of service
- Ability to lift moderately heavy objects up to 50 pounds on an ongoing basis
Job Duties
- Performs routine waitstaff and bartender duties such as setting tables, serving customers, side work, setting up bars, post event breakdown and reset
- Assists in the coordinating of events under the direction of management
- Works effectively with staffing levels for events
- Performs cleaning and sanitation functions
- Monitors presentation and portioning of food
- Performs other related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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