Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
competitive hourly wage
Tips
opportunities for professional development
career advancement
Employee Discounts
supportive work environment
flexible scheduling
Job Description
The Forum at Lincoln Heights is a vibrant dining establishment committed to offering guests an exceptional culinary experience in a warm and inviting atmosphere. Known for its diverse menu selections and dedication to high standards of service, The Forum provides an ideal venue for individuals passionate about hospitality and guest satisfaction. Our restaurant prides itself on delivering quality food and a welcoming environment that caters to both casual diners and special occasion guests alike. As a member of our team, you will be joining a community-focused establishment that values teamwork, professionalism, and continual improvement in all facets of the dining... Show More
Job Requirements
- Previous experience in a restaurant or hospitality setting is preferred
- Strong verbal communication and interpersonal skills
- Ability to multitask and work efficiently under pressure
- Exceptional attention to detail and organizational skills
- Willingness to work flexible hours including evenings weekends and holidays
- Basic math skills and familiarity with point-of-sale systems are advantageous
- A team player with a positive attitude and a commitment to outstanding service
Job Qualifications
- Previous experience in a restaurant or hospitality setting is preferred
- Strong verbal communication and interpersonal skills
- Ability to multitask and work efficiently under pressure
- Exceptional attention to detail and organizational skills
- Willingness to work flexible hours including evenings weekends and holidays
- Basic math skills and familiarity with point-of-sale systems are advantageous
- A team player with a positive attitude and a commitment to outstanding service
Job Duties
- Greet guests warmly and promptly providing menus and drink recommendations
- Accurately take food and beverage orders and relay them to the kitchen staff efficiently
- Serve food and drinks quickly and accurately ensuring all orders meet quality standards
- Anticipate guest needs and provide timely assistance maintaining a positive and accommodating demeanor
- Handle guest inquiries and resolve any issues with a focus on satisfaction
- Process payments promptly using the point-of-sale system ensuring accurate billing and change
- Maintain cleanliness and organization of tables dining areas and workstations
- Collaborate with kitchen and bar staff to ensure seamless service delivery
- Adhere to all health and safety regulations and procedures
- Participate in team meetings and training sessions to continually improve service and product knowledge
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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