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Applebee's

Waitstaff

Job Overview

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Employment Type

Hourly
Full-time
Part-time
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Work Schedule

Flexible
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Benefits

competitive pay
DailyPay Available
Flexible work hours
Comprehensive training program
Meals offered at a lower cost for staff working their shifts
Prospects for moving forward and evolving

Job Description

Applebee's is a renowned casual dining restaurant chain known for its welcoming atmosphere, diverse menu, and commitment to customer satisfaction. Established as a popular dining destination, Applebee's prides itself on creating a warm and friendly environment where guests can enjoy delicious food and exceptional service. The company emphasizes teamwork, employee development, and a supportive work culture, which makes it an attractive employer in the hospitality industry. Applebee's operates numerous locations across the United States, each dedicated to maintaining high standards in dining and customer care. The restaurant's dedication to offering a comprehensive training program and opportunities for career advancement further... Show More

Job Requirements

  • Be 18 years of age or older
  • Authorized by law to engage in employment in the United States
  • Proficient in standing without interruption during shifts
  • Skilled in managing items weighing up to 30 pounds comfortably

Job Qualifications

  • Be 18 years of age or older
  • Authorized by law to engage in employment in the United States
  • Proficient in standing without interruption during shifts
  • Skilled in managing items weighing up to 30 pounds comfortably

Job Duties

  • Welcome visitors warmly and offer dedicated service throughout their visit
  • Take orders promptly and suggest menu options effectively
  • Ensure quick delivery of food and beverages while maintaining service standards
  • Follow the appropriate measures for responsible alcohol handling
  • Perform payment transactions, handle them with precision, and provide accurate change
  • Maintain a clean and organized dining area by regularly clearing and resetting tables for guests
  • Ensure the synchronization of efforts with team members to maintain operational excellence in the restaurant

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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