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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Exact $16.00
Work Schedule
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Morrison Living is a well-established hospitality company that specializes in providing exceptional culinary and dining experiences across various locations. As a member of Compass Group, one of the top hospitality companies in the nation, Morrison Living is dedicated to excellence, innovation, and delivering memorable moments to the people they serve. With a strong commitment to both guests and team members, the company offers a supportive and rewarding work environment. Morrison Living is currently hiring for part-time waiter and waitress positions at its Evertrue Luther Crest location in Allentown, PA. This opportunity is perfect for individuals passionate about hospitality and culinary... Show More
Job Requirements
- Experience required
- ability to work at least three shifts per week including days, evenings, and weekends
- basic knowledge of food safety
- good communication skills
- ability to maintain confidentiality
- physical capability to perform duties
- ability to operate dining equipment
- flexibility and patience in guest interactions
Job Qualifications
- Experience in food and beverage service
- knowledge of food safety and sanitation standards
- excellent communication and interpersonal skills
- ability to work flexible hours including days, evenings, and weekends
- capability to maintain professionalism in a fast-paced environment
- basic cash-handling skills
- ability to work collaboratively in a team setting
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverage orders efficiently following established steps of service
- delivers food promptly and professionally while maintaining food safety and sanitation standards
- demonstrates complete understanding of menu items and ingredients and advises guests on appropriate food and drink combinations
- accommodates reasonable guest requests and notes preferences
- communicates directly with back-of-the-house staff to ensure correct order delivery and accommodation of special requests
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat dining environment
- maintains confidentiality regarding personal or medical information
- promptly addresses complaints or issues and relays them to supervisors
- ensures dining room setup before and after service
- operates various equipment such as fire extinguishers, telephones, and beverage machines
- collaborates with other departments during special events and functions
- performs other assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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