Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.25
Work Schedule
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Unidine is a renowned dining service company that is part of the Compass Group, one of the world's largest and most respected hospitality companies. Known for its commitment to delivering high-quality culinary experiences in a variety of settings, Unidine specializes in creating customized dining solutions that focus on nutrition, taste, and overall guest satisfaction. With a presence in many institutions across the nation, including corporate dining, healthcare, and educational facilities, Unidine stands out as a leader in the hospitality industry, dedicated to improving lives through exceptional food service.
The company values its employees highly, fostering a supportive work environment th... Show More
The company values its employees highly, fostering a supportive work environment th... Show More
Job Requirements
- Availability to work Saturdays and Sundays
- ability to stand and walk for extended periods
- willingness to adhere to safety and sanitation standards
- must be able to follow directions and work as part of a team
- excellent communication skills
- able to maintain a professional and courteous demeanor
- capable of handling cash transactions accurately
- open to part-time employment
- must be able to wear provided uniforms and safety shoes
- legal authorization to work in the United States
Job Qualifications
- Previous experience in a food service or hospitality role preferred but not required
- willingness to learn and ability to be trained
- basic understanding of food safety and sanitation practices
- strong communication and interpersonal skills
- ability to work efficiently in a fast-paced environment
- ability to maintain professionalism and courtesy with guests and coworkers
- flexibility to work weekends
- ability to follow established service procedures
- knowledge of menu items and ingredients is a plus
- high school diploma or equivalent preferred
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- demonstrates knowledge of specialized diets and allergens as needed
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communication skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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