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Compass Group

WAITER/WAITRESS (PART TIME)

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Morrison Living is a distinguished hospitality company recognized for its commitment to culinary excellence and exceptional service. As a part of the Compass Group, one of the world’s largest food service companies, Morrison Living brings a wealth of experience and a dedication to creating memorable dining experiences. The company operates in a variety of settings including senior living communities, healthcare facilities, universities, and corporate dining environments. Morrison Living is known for its innovative approach to food service, focusing on quality, sustainability, and personalized service that meets the unique needs of each location and its guests.

The current opportu... Show More

Job Requirements

  • Prior server experience preferred but not required
  • availability to work part-time with varied days and hours including nights and weekends
  • ability to communicate effectively with guests and team members
  • ability to stand and walk for extended periods
  • capacity to handle cash transactions accurately
  • commitment to maintaining cleanliness and safety standards
  • ability to perform assigned duties with or without reasonable accommodation

Job Qualifications

  • High school diploma or equivalent preferred
  • prior server experience preferred but not required
  • strong communication and interpersonal skills
  • ability to work flexible hours including nights and weekends
  • knowledge of safe food handling and sanitation practices
  • ability to work collaboratively within a team
  • basic cash handling skills
  • understanding of menu items and food allergens
  • ability to maintain confidentiality and professionalism

Job Duties

  • Promptly and warmly greet guests in the dining room
  • takes food and beverages in an efficient manner, following established steps of service
  • delivers food promptly and professionally
  • maintains safe food handling and sanitation standards
  • follows up periodically to assist with any additional needs or requests
  • demonstrates complete understanding of menu items and ingredients
  • advises guests on appropriate combinations of food and drinks when requested
  • accommodates reasonable requests and notes preferences
  • demonstrates knowledge of specialized diets and allergens as needed
  • communicates directly with back-of-the-house staff to ensure orders are delivered correctly and special requests are accommodated
  • exhibits exceptional communications skills and demonstrates ability to get along well with others
  • remains flexible and patient when communicating with guests and staff
  • collects tickets and follows proper cash-handling procedures
  • promotes a clean, safe and neat environment for guests
  • maintains a high level of sensitivity and confidentiality regarding personal or medical information
  • promptly addresses complaints or issues
  • relays relevant information or complaints directly to supervisor
  • ensures the dining room is properly set up prior to and after the service period
  • keeps area clean and neat while meeting established sanitation standards
  • operates a variety of equipment including fire extinguishers, telephones, iced tea and soda machines, soup wells and coffee machines
  • works with staff of other departments to perform job duties during special events and functions
  • performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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please contact the employer.