Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Job Description
Morrison Living is a prominent hospitality company known for its dedication to delivering exceptional dining experiences in a variety of settings, including healthcare, senior living, and universities. As a part of Compass Group, one of the world's leading food service companies, Morrison Living exemplifies commitment to quality, innovation, and service excellence. The company’s approach revolves around creating memorable moments for guests through culinary innovation and personalized service, making it a top choice for those seeking a rewarding career in hospitality. Located at Park Place in Sacramento, CA, Morrison Living is currently seeking enthusiastic and motivated individuals to join their team... Show More
Job Requirements
- No previous experience required
- part-time availability including weekends
- ability to stand for extended periods
- excellent communication skills
- ability to work well with others
- must be able to perform essential job functions with or without accommodation
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to work in a fast-paced environment
- willingness to learn and be trained
- knowledge or interest in hospitality and customer service
- ability to multi-task and remain flexible
- basic math skills for handling transactions
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages orders following established steps of service
- delivers food promptly and professionally while maintaining safe food handling and sanitation standards
- follows up periodically to assist with additional guest needs or requests
- demonstrates complete understanding of menu items and ingredients and advises guests on food and drink combinations
- communicates directly with back-of-the-house staff to ensure correct order delivery and accommodates special requests
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe, and neat environment for guests
- promptly addresses complaints or issues and relays relevant information to supervisor
- ensures the dining room is properly set up prior to and after service
- operates various equipment such as fire extinguishers, telephones, and beverage machines
- works with other departments during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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