Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a leading hospitality company specializing in providing food services for senior living communities across the nation. As a part of Compass Group, one of the world's largest foodservice and support services companies, Unidine prides itself on delivering excellence with a focus on enhancing the lives of the people it serves. At Stevenson Oaks Retirement Community in Fort Worth, TX, Unidine operates a dynamic foodservice operation catering exclusively to seniors, delivering nutritious meals with care and professionalism. The company fosters a supportive and engaged work environment where team members are valued and empowered to contribute meaningfully to the community... Show More
Job Requirements
- Valid food handlers card
- prior server experience
- flexibility to work days, weekends, and holidays
- ability to maintain food safety standards
- excellent communication skills
- ability to handle cash transactions
- basic knowledge of menu and dietary requirements
- willingness to work in a senior living environment
Job Qualifications
- Prior server experience
- possession of valid food handlers card
- knowledge of menu items and ingredients
- ability to communicate effectively with guests and staff
- basic cash handling skills
- understanding of food safety and sanitation
- ability to accommodate special dietary requests
- flexibility to work varied days including weekends and holidays
- senior living experience preferred
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining food handling and sanitation standards
- demonstrate comprehensive menu knowledge and advise guests on food and drink combinations
- communicate directly with kitchen staff to ensure correct order delivery and accommodations
- collect tickets and follow proper cash handling procedures
- maintain a clean, safe, and neat environment in the dining area
- address complaints promptly and communicate relevant information to supervisors
- set up and clean dining room before and after service periods
- operate various equipment including fire extinguishers, telephones, and beverage machines
- collaborate with other departments during special events
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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