WAITER/WAITRESS (PART TIME)

Houston, TX, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $13.00

Work Schedule

Flexible

Benefits

Retirement Plan

Associate Shopping Program

Health and wellness programs

Discount Marketplace

Identity Theft Protection

Pet insurance

voluntary benefits

Job Description

Eurest, a part of Compass Group, is recognized worldwide for its standards of service and excellence within the foodservice industry. The company embodies an ownership mindset, leveraging global resources while maintaining a strong local presence to enrich the communities it serves. As a trusted partner to many of the Fortune 500 corporations, Eurest is committed to connecting with people, inspiring through food, creating solutions, and living its promise to deliver outstanding food service experiences. Diverse thought and inclusion are core to Eurest's success, and it invites candidates to begin their journey with a company that values these principles.

Eurest... Show More

Job Requirements

Prior experience in fine dining
availability to work part time Tuesday through Thursday
ability to work flexible hours
must be able to perform essential job functions satisfactorily
adherence to food safety standards
ability to communicate effectively
ability to maintain confidentiality
legal authorization to work in the US

Job Qualifications

Prior experience in fine dining
excellent communication skills
ability to work flexible hours
knowledge of food safety and sanitation standards
ability to maintain confidentiality
interpersonal skills and teamwork
basic cash handling skills

Job Duties

Promptly and warmly greet guests in the dining room
take food and beverages orders in an efficient manner, following established steps of service
deliver food promptly and professionally, maintain safe food handling and sanitation standards
follow up periodically to assist with any additional needs or requests
demonstrate complete understanding of menu items and ingredients
advise guests on appropriate combinations of food and drinks when requested
accommodate reasonable requests and note preferences
communicate directly with back-of-the-house staff to ensure correct order delivery and special requests
exhibit exceptional communication skills and ability to get along well with others
remain flexible and patient when communicating with guests and staff
collect tickets and follow proper cash-handling procedures
promote a clean, safe, and neat environment for guests
maintain a high level of sensitivity and confidentiality regarding personal or medical information
promptly address complaints or issues and relay relevant information to supervisor
ensure the dining room is properly set up prior to and after the service period
operate various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
work with staff of other departments during special events and functions
perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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