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Compass Group

WAITER/WAITRESS (PART TIME)

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Colorado Paid Sick Leave
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts

Job Description

Morrison Living, a renowned name in the hospitality industry and part of the larger Compass Group, specializes in providing exceptional culinary and dining experiences primarily in senior living communities. Morrison Living is committed to enhancing the quality of life for residents by delivering excellent food service and a warm, welcoming atmosphere. The company is known for its dedication to culinary excellence, innovative dining concepts, and a supportive work environment that encourages career growth and development. Employing thousands across numerous locations, Morrison Living values integrity, teamwork, and respect as core principles guiding its operations. Given this, they offer positions that appeal... Show More

Job Requirements

  • High school diploma or equivalent
  • prior senior living experience preferred
  • ability to work part-time shifts including afternoons and early evenings
  • strong communication skills
  • ability to stand and walk for extended periods
  • customer-focused attitude
  • basic cash handling skills
  • flexibility to work varied days
  • willingness to learn and be trained

Job Qualifications

  • Prior experience in senior living food service preferred
  • strong communication and interpersonal skills
  • ability to work in a fast-paced team environment
  • knowledge of food safety and sanitation standards
  • basic math skills for cash handling
  • customer service orientation
  • ability to understand and explain menu items including dietary restrictions and allergens

Job Duties

  • Promptly and warmly greet guests in the dining room
  • take food and beverage orders efficiently following established steps of service
  • deliver food promptly and professionally while maintaining safe food handling and sanitation standards
  • follow up periodically to assist guests with additional needs or requests
  • demonstrate complete understanding of menu items and ingredients and advise guests on appropriate combinations
  • accommodate reasonable requests and note preferences
  • communicate directly with back-of-the-house staff to ensure correct order delivery and special requests accommodation
  • collect tickets and follow proper cash-handling procedures
  • promote a clean, safe and neat environment for guests
  • maintain confidentiality regarding personal or medical information shared
  • promptly address complaints or issues and relay relevant information to supervisor
  • ensure proper dining room setup before and after service periods
  • operate equipment such as fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
  • work with staff from other departments during special events and functions
  • perform other duties as assigned

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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