Waiter/Waitress - National Center for Employee Development (NCED)
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career development opportunities
Employee Discounts
retirement savings plan
flexible schedules
Job Description
Aramark is a global leader in food service, facilities management, and uniform services, operating in 15 countries around the world. The company is committed to delivering exceptional service experiences to clients and guests every day while fostering a culture built on the values of respect, integrity, diversity, and inclusion. With millions of guests served daily, Aramark takes pride in its ability to combine innovation with operational excellence to satisfy its customers' evolving needs. As a socially responsible organization, Aramark also focuses on sustainability initiatives and community engagement to make a positive impact beyond business operations.
At Aramark, employee... Show More
At Aramark, employee... Show More
Job Requirements
- must be able to follow basic safety procedures due to exposure to hazardous chemicals
- must be available to work flexible hours including evenings and weekends
- ability to perform physical tasks including lifting, bending, pushing, pulling, walking and standing for extended periods
- willingness to wear required uniforms and personal protective equipment
- high school diploma or equivalent preferred
Job Qualifications
- demonstrates an understanding of basic sanitation procedures
- ability to work in a fast-paced environment
- good communication skills
- ability to follow instructions and safety protocols
- positive attitude and teamwork skills
Job Duties
- ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- maintain dishwashing station, three compartment sink and related areas cleaned
- ensure equipment is clean and in working condition
- report any issues to management
- perform other light maintenance and custodial tasks
- maintain excellent customer service and positive attitude towards guest, customers, clients, co-workers
- adhere to aramark safety policies and procedures including proper food safety and sanitation
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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