
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Exact $17.00
Work Schedule
Flexible
Benefits
Retirement Plan
Health and wellness programs
Associate Shopping Program
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
accident insurance
Hospital Indemnity insurance
legal services
Choice Auto and Home Program
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine, a respected member of Compass Group, is a leading company in the hospitality industry committed to delivering exceptional dining experiences across various locations. Known for its dedication to quality, innovation, and community, Unidine operates in diverse sectors ranging from healthcare dining to corporate catering and education food service. Their mission is to enhance lives by creating memorable guest experiences through superior culinary offerings and outstanding customer service. With a focus on employee development and a supportive work environment, Unidine offers many opportunities for career growth within one of the top hospitality companies in the nation.
Currently, Unidine is hirin... Show More
Currently, Unidine is hirin... Show More
Job Requirements
- High school diploma or equivalent preferred
- ability to work full-time or part-time schedules including evenings
- no experience required but preferred
- ability to follow safety and sanitation procedures
- ability to communicate effectively with guests and team members
- capability to handle cash transactions
- willingness to work in a fast-paced environment
- commitment to maintaining confidentiality and professionalism
Job Qualifications
- No prior experience necessary but preferred
- ability to maintain professionalism and positive communication with guests and staff
- knowledge of food safety and sanitation standards is beneficial
- strong interpersonal skills with a focus on teamwork
- basic math skills for cash handling
- ability to understand menu items and dietary restrictions
- flexibility to work varying shifts
- high school diploma or equivalent preferred
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently, following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with any additional needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on appropriate combinations
- accommodate reasonable requests and note preferences including specialized diets and allergens
- communicate directly with back-of-the-house staff to ensure orders are delivered correctly and special requests accommodated
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- maintain sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues and relay relevant information to supervisor
- ensure the dining room is properly set up before and after service
- operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- work with other departments’ staff during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location

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