WAITER/WAITRESS (FULL TIME AND PART TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits

Job Description

Morrison Living is a leading hospitality company that specializes in delivering exceptional culinary and dining experiences across a variety of sectors, including senior living communities, hospitals, universities, and corporate dining facilities. As a part of Compass Group, Morrison Living prides itself on fostering a supportive work environment where employees are valued and encouraged to grow their careers. The company is committed to excellence in hospitality, innovation in culinary arts, and creating enriching experiences for those they serve. With a strong national presence and a reputation for quality, Morrison Living offers career opportunities that are both rewarding and impactful, catering to... Show More

Job Requirements

  • Previous waiter/waitress experience preferred but not required
  • ability to work flexible schedules including nights, weekends, and holidays
  • excellent communication and interpersonal skills
  • ability to stand and walk for extended periods
  • ability to follow food safety and sanitation standards
  • capability to handle cash transactions accurately
  • willingness to maintain confidentiality
  • reliable and punctual
  • willingness to work as part of a team

Job Qualifications

  • High school diploma or equivalent preferred
  • previous waiter/waitress experience preferred but not required
  • strong interpersonal and communication skills
  • ability to learn and recall menu items and ingredients
  • knowledge of safe food handling and sanitation practices
  • customer service orientation
  • ability to work flexible hours including nights, weekends, and holidays
  • ability to maintain professionalism and confidentiality
  • teamwork and collaboration skills
  • basic cash handling skills

Job Duties

  • Promptly and warmly greet guests in the dining room
  • takes food and beverages in an efficient manner, following established steps of service
  • delivers food promptly and professionally
  • maintains safe food handling and sanitation standards
  • follows up periodically to assist with any additional needs or requests
  • demonstrates complete understanding of menu items and ingredients
  • advises guests on appropriate combinations of food and drinks
  • accommodates reasonable requests and notes preferences
  • communicates directly with back-of-the-house staff to ensure orders are delivered correctly and special requests are accommodated
  • exhibits exceptional communication skills and ability to work well with others
  • remains flexible and patient when communicating with guests and staff
  • collects tickets and follows proper cash-handling procedures
  • promotes a clean, safe and neat environment for guests
  • maintains sensitivity and confidentiality regarding personal or medical information
  • promptly addresses complaints or issues and relays relevant information to supervisor
  • ensures dining room is properly set up and cleaned before and after service periods
  • operates various equipment including fire extinguishers, telephones, beverage machines
  • collaborates with other departments to perform duties during special events
  • performs other duties as assigned

Job Qualifications

Experience

No experience required

Job Location

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