Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Paid holidays
Great full-time benefits
Seasoned managers
no late nights
Innovative senior living
Colorado Paid Sick Leave
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine, a leading culinary and dining services company, is currently hiring for full-time and part-time Waiter/Waitress positions at its Revel location situated at 2960 Tutt Boulevard, Colorado Springs, CO 80922. As a member of Compass Group, a globally recognized hospitality powerhouse, Unidine is known for its commitment to excellence, innovation, and creating memorable dining experiences for its clients. The company focuses on delivering superior service within senior living communities, healthcare, and other specialized dining environments. With a strong emphasis on teamwork, growth, and employee well-being, Unidine offers a supportive and inclusive workplace where team members can thrive and make impactful... Show More
Job Requirements
- Prior serving experience is required
- Ability to greet and interact warmly with guests
- Knowledge of food safety and sanitation standards
- Strong communication and interpersonal skills
- Capability to perform physical tasks required by the role
- Availability for various shifts including full-time and part-time
- Ability to work in fast-paced environment
- Maintain confidentiality of sensitive information
Job Qualifications
- Prior serving experience
- Knowledge of menu items and ingredients
- Basic understanding of safe food handling and sanitation practices
- Strong communication skills
- Ability to work as part of a team
- Familiarity with cash handling procedures
- Customer service orientation
- Ability to handle complaints professionally
- Flexibility with work schedule and shifts
Job Duties
- Promptly and warmly greet guests in the dining room
- Takes food and beverage orders in an efficient manner following established steps of service
- Delivers food promptly and professionally maintaining safe food handling and sanitation standards
- Demonstrates complete understanding of menu items and ingredients advising guests on suitable combinations and accommodations
- Communicates directly with back-of-the-house staff to ensure accurate order delivery and special requests
- Exhibits exceptional communication skills and maintains flexibility and patience when interacting with guests and staff
- Collects tickets and follows proper cash-handling procedures
- Promotes a clean, safe, and neat environment for guests
- Maintains high confidentiality with sensitive information
- Addresses complaints or issues promptly referring to supervisors as needed
- Ensures dining room setup is adequate before and after service while meeting sanitation standards
- Operates equipment such as fire extinguishers, telephones, soda machines, soup wells, and coffee machines
- Collaborates with other departments for special events and functions
- Performs other assigned duties as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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