Compass Group

WAITER/WAITRESS (FULL TIME AND PART TIME)

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
life insurance/AD&D
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off

Job Description

Unidine is a nationally recognized leader in the hospitality industry, dedicated to delivering exceptional dining experiences across a variety of settings including healthcare, corporate dining, higher education, and senior living communities. As a trusted member of Compass Group, one of the world's largest foodservice companies, Unidine prides itself on its commitment to quality, innovation, and sustainability. The company embraces a culture of inclusion and teamwork, ensuring that every associate is valued and empowered to contribute their unique talents in a supportive environment. With a focus on hospitality excellence and guest satisfaction, Unidine continues to set the standard for exceptional food... Show More

Job Requirements

  • No prior experience required
  • ability to work mandatory weekends
  • availability for full-time or part-time shifts with varying schedules
  • ability to follow instructions and adhere to company policies
  • physically able to stand and walk for prolonged periods
  • capable of handling food and beverage service duties
  • trustworthy and reliable
  • legal eligibility to work in the United States

Job Qualifications

  • High school diploma or equivalent preferred
  • excellent communication and interpersonal skills
  • ability to work independently and as part of a team
  • strong attention to detail and organizational skills
  • willingness to learn and adapt in a fast-paced environment
  • knowledge of food safety and sanitation principles is a plus
  • prior customer service experience is beneficial but not required

Job Duties

  • Promptly and warmly greet guests in the dining room
  • take food and beverage orders efficiently following established steps of service
  • deliver food promptly and professionally while maintaining safe food handling and sanitation standards
  • follow up periodically to assist guests with additional needs or requests
  • demonstrate complete understanding of menu items and ingredients and advise guests on food and drink combinations
  • communicate directly with back-of-house staff to ensure accurate order delivery and accommodate special requests
  • collect tickets and follow proper cash-handling procedures
  • promote a clean, safe and neat environment for guests
  • maintain confidentiality regarding personal or medical information
  • promptly address complaints or issues and relay information to supervisors
  • ensure dining room is properly set up before and after service periods and meets sanitation standards
  • operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
  • work with staff of other departments during special events and functions
  • perform other duties as assigned

Job Qualifications

Experience

No experience required

Job Location