Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Day Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Living, a member of Compass Group, is a leading hospitality company dedicated to providing exceptional culinary experiences within retirement communities. Located at the Croasdaile Village Retirement Community in Durham, North Carolina, Morrison Living is recognized for its commitment to high-quality food service and creating a welcoming environment for residents and guests alike. The company emphasizes a supportive team culture and focuses on the overall well-being and satisfaction of those they serve. With a strong reputation in the hospitality industry, Morrison Living offers career opportunities in a fun and dynamic work setting where employees can thrive and grow professionally.Show More
Job Requirements
- No prior experience required
- availability to work full-time or part-time schedules including evenings, weekends, and holidays
- ability to stand for extended periods
- ability to communicate effectively with guests and staff
- capable of following safety and sanitation guidelines
- ability to handle cash transactions accurately
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- strong communication and interpersonal skills
- ability to work effectively in a team environment
- customer service experience is a plus but not required
- knowledge of food safety and sanitation practices preferred
- ability to handle multiple tasks efficiently
- reliable and punctual
- willingness to learn and adapt to new procedures
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients
- advise guests on appropriate food and drink combinations
- accommodate reasonable requests and note preferences
- communicate directly with back-of-the-house staff to ensure accurate delivery of orders and accommodation of special requests
- exhibit exceptional communication skills and maintain positive interaction with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote and maintain a clean, safe, and neat dining environment
- maintain sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues and relay relevant information to supervisor
- ensure proper setup and cleanup of dining room before and after service
- operate kitchen and beverage equipment as required
- collaborate with staff from other departments during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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