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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
Retirement Plan
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a premier hospitality organization dedicated to providing exceptional dining experiences in various senior living communities located across the United States. As a member of Compass Group, one of the world’s largest foodservice companies, Morrison Living prides itself on delivering high standards of culinary excellence, warm and attentive service, and a supportive work environment. Headquartered in Dallas, Texas, Morrison Living operates numerous dining venues, including Juliette Fowler Communities where this particular position is based. This community is known for offering compassionate and enriching services to seniors, enhancing their quality of life through dedicated care and personalized experiences. The... Show More
Job Requirements
- High school diploma or equivalent
- at least 2 years of previous serving experience preferred
- ability to communicate effectively with guests and team members
- understanding of food safety and sanitation practices
- ability to work flexible shifts
- capability to stand and walk for long periods
- willingness to handle cash transactions
- ability to maintain confidentiality regarding personal and medical information
Job Qualifications
- High school diploma or equivalent preferred
- minimum of 2 years previous serving experience preferred
- strong communication and interpersonal skills
- knowledge of food safety and sanitation standards
- ability to understand and convey menu details and dietary needs
- ability to work effectively in a team environment
- customer service-oriented attitude
- ability to handle cash and follow cash-handling procedures
- flexibility to work varying hours and shifts
- physical ability to stand and walk for extended periods
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure orders are delivered correctly and special requests are accommodated
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- addresses complaints or issues promptly
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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