Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a leading food service management company operating across the United States, committed to delivering exceptional dining experiences in a variety of settings including healthcare, corporate, and educational facilities. As a member of the Compass Group, one of the world's largest hospitality companies, Unidine brings innovative culinary solutions and outstanding customer service to the forefront of its operations. With a strong dedication to quality, sustainability, and community engagement, Unidine prides itself on creating positive and memorable dining experiences that cater to diverse tastes and dietary requirements.
This job opportunity is for the position of Waiter/Waitress based at the... Show More
This job opportunity is for the position of Waiter/Waitress based at the... Show More
Job Requirements
- No experience required
- willing to train
- open availability preferred
- ability to stand and walk for extended periods
- ability to perform repetitive tasks
- must be able to follow safety and sanitation guidelines
- legal authorization to work in the United States
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to learn and retain menu knowledge
- ability to work effectively in a team environment
- strong customer service orientation
- willingness to work flexible hours including nights, weekends, and holidays
- basic math and cash handling skills
- ability to maintain professionalism and confidentiality
- previous experience in food service is a plus but not required
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks
- accommodates reasonable requests and notes preferences
- demonstrates knowledge of specialized diets and allergens
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communication skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information
- promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff from other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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