Craft House Pizza

Waiter/Waitress - Craft House Pizza WESTPORT LOCATION

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.50 - $18.25
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Work Schedule

Standard Hours
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Benefits

competitive pay
Employee Discounts
flexible scheduling
Tips
opportunities for growth
friendly work environment
training provided

Job Description

Craft House Pizza is a vibrant, customer-focused pizza restaurant known for its inviting atmosphere and delicious handcrafted pizzas. Located in Westport, Craft House Pizza has established itself as a go-to dining destination for those seeking a casual yet memorable dining experience. The restaurant prides itself on using quality ingredients, crafting unique menu items, and providing exceptional service to create a welcoming environment for guests. As part of the hospitality industry, Craft House Pizza is continually evolving to meet the needs of its customers, emphasizing a collaborative team culture and a commitment to excellence. The Westport location is currently expanding its... Show More

Job Requirements

  • high school diploma or equivalent
  • ability to work flexible hours including nights, weekends, and holidays
  • excellent communication skills
  • must be 18 years or older
  • ability to stand for extended periods
  • ability to work well in a team environment

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a customer service or restaurant server role preferred but not required
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • reliable and punctual with a positive attitude
  • ability to multitask effectively and manage time efficiently

Job Duties

  • greet and seat guests in a friendly and efficient manner
  • take accurate food and beverage orders from customers
  • suggest menu items and specials to enhance guest experience
  • serve food and beverages promptly while maintaining high standards of customer service
  • collaborate with kitchen and management staff to ensure smooth operations and timely service
  • maintain cleanliness and organization of the dining area and prep stations
  • handle guest inquiries and resolve issues promptly and professionally

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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