Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits including Critical Illness Insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine, a proud member of Compass Group, is a leading hospitality company committed to delivering exceptional dining experiences across the nation. With a reputation for excellence and innovation, Unidine partners with various institutions such as healthcare facilities, businesses, and educational organizations to offer high-quality dining services that enhance the daily lives of those they serve. The company prides itself on fostering a supportive and inclusive work environment where team members can thrive, grow their careers, and make meaningful contributions to their communities. At Unidine, teamwork, integrity, and passion for hospitality are at the core of everything they do.
Unidine... Show More
Unidine... Show More
Job Requirements
- No prior experience necessary
- willingness to undergo training
- ability to stand for extended periods
- open availability preferred
- ability to work full-time or part-time schedules
- effective communication skills
- ability to handle cash and operate required equipment
- ability to maintain a clean and safe work environment
- sensitivity to confidentiality
- legal eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent
- excellent communication and interpersonal skills
- ability to work effectively in a fast-paced team environment
- strong attention to detail
- basic math skills for handling transactions
- ability to understand and remember menu items and ingredients
- customer service orientation
- willingness to learn and adapt
- ability to maintain cleanliness and sanitation standards
- reliable and punctual
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently, following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with any additional needs or requests
- demonstrate complete understanding of menu items and ingredients
- advise guests on appropriate combinations of food and drinks
- accommodate reasonable requests and note preferences
- demonstrate knowledge of specialized diets and allergens as needed
- communicate directly with back-of-the-house staff to ensure orders are accurate and special requests accommodated
- exhibit exceptional communication skills and ability to get along well with others
- remain flexible and patient with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- maintain sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues, relaying relevant information to supervisor
- ensure dining room is properly set up before and after service
- operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- work with staff of other departments during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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