Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
critical illness insurance
Job Description
Morrison Living is a distinguished hospitality company committed to delivering exceptional culinary experiences within senior living communities. As a subsidiary of Compass Group, one of the largest foodservice and support services companies globally, Morrison Living cultivates an environment where hospitality excellence and compassionate care converge. Their mission centers on enriching the lives of those they serve by providing high-quality meals, outstanding service, and a warm, inviting atmosphere. Known for combining culinary innovation with heartfelt service, Morrison Living stands out as a leader in the hospitality industry, particularly within the senior living sector.
Located at First Community Village in Columbus, O... Show More
Located at First Community Village in Columbus, O... Show More
Job Requirements
- Willing to train
- open availability for shifts
- ability to perform physical tasks including standing and walking
- reliable and punctual
- ability to follow safety procedures
- ability to communicate effectively with guests and team members
- no prior experience required but preferred
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- customer service experience preferred
- ability to work in a fast-paced environment
- willingness to learn and undergo training
- basic knowledge of food safety and sanitation
- ability to stand for extended periods
- ability to handle cash transactions accurately
- team player with a positive attitude
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communication skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information
- promptly addresses complaints or issues and relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- operates a variety of equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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