Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.00
Work Schedule
Rotating Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a well-established hospitality company and a key member of Compass Group, known for its dedication to delivering exceptional foodservice experiences across a wide range of venues including senior living communities, hospitals, and corporate dining environments. Unidine prides itself on fostering a work environment where team members are valued, and career growth is encouraged. With a strong national presence, Unidine is recognized for its commitment to quality, innovation, and customer satisfaction, making it one of the top hospitality companies in the nation.
Currently, Unidine is seeking enthusiastic and dedicated individuals to join their team as waiters and wait... Show More
Currently, Unidine is seeking enthusiastic and dedicated individuals to join their team as waiters and wait... Show More
Job Requirements
- High school diploma or equivalent
- previous serving experience
- ability to work flexible hours including rotating weekends and holidays
- must be able to perform essential job functions with or without reasonable accommodation
- reliable transportation to work location
Job Qualifications
- Previous serving experience required
- knowledge of food handling and sanitation standards
- ability to communicate effectively with guests and team members
- understanding of menu items and dietary restrictions
- ability to handle cash transactions accurately
- strong interpersonal skills and ability to work well under pressure
- commitment to delivering excellent customer service
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist guests with additional needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on appropriate food and drink combinations
- communicate directly with kitchen staff to ensure accuracy of orders and special requests
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- handle complaints promptly and relay information to supervisors
- set up and clean dining room before and after service
- operate equipment such as fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- collaborate with other departments during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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