Compass Group

WAITER/WAITRESS

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance

Job Description

Unidine, a part of the renowned Compass Group, is a leading hospitality company dedicated to delivering exceptional dining experiences across various venues. Known for its commitment to quality and excellence, Unidine operates within the foodservice industry and is proud to provide innovative culinary solutions to its clients, including corporate dining, healthcare facilities, and educational institutions. The company is recognized for fostering a supportive work environment that values teamwork, inclusivity, and career growth for its employees. With a strong emphasis on both employee well-being and guest satisfaction, Unidine offers robust benefits and a vibrant workplace culture for its associates.

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Job Requirements

  • Part-time availability
  • ability to work flexible shifts including early mornings and evenings
  • ability to stand and walk for extended periods
  • customer-focused attitude
  • ability to communicate effectively with guests and team members
  • compliant with food safety standards
  • cash handling proficiency

Job Qualifications

  • Previous serving experience preferred but not required
  • strong communication and interpersonal skills
  • knowledge of food safety and sanitation standards
  • ability to handle multiple tables and work in a fast-paced environment
  • basic understanding of menu ingredients and dietary accommodations
  • high school diploma or equivalent

Job Duties

  • Promptly and warmly greet guests in the dining room
  • takes food and beverage orders in an efficient manner
  • delivers food promptly and professionally while maintaining safe food handling and sanitation standards
  • follows up periodically to assist with additional guest needs
  • demonstrates understanding of menu items and advises on food and drink combinations
  • communicates with back-of-the-house staff to ensure accurate and timely order delivery
  • collects tickets and follows proper cash-handling procedures

Job Qualifications

Experience

No experience required

Job Location

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