Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.35
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
Morrison Living, a division of Compass Group, is a leading hospitality company renowned for delivering exceptional culinary and dining experiences across various sectors, including healthcare, senior living, and education. With a commitment to excellence, the company emphasizes creating memorable experiences for guests while fostering a supportive and dynamic work environment for its employees. Located at The Towers, 18 Tower Lane, New Haven, Connecticut, Morrison Living is currently hiring for the part-time position of Waiter/Waitress, offering an immediate start for enthusiastic candidates. The company operates with a strong focus on teamwork, customer service, and culinary expertise, making it one of the... Show More
Job Requirements
- No prior experience is required
- availability for part-time work including nights and weekends
- ability to perform essential job functions with or without reasonable accommodation
- legal authorization to work in the United States
- ability to maintain confidentiality of guest information
- adherence to company policies and a drug-free workplace
Job Qualifications
- High school diploma or equivalent preferred
- excellent communication and interpersonal skills
- ability to work flexible hours including nights and weekends
- knowledge of food safety and sanitation standards beneficial
- ability to work as part of a team in a fast-paced environment
- customer service experience a plus but not required
- willingness to learn and take direction
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate a complete understanding of menu items and ingredients and advise guests on appropriate combinations
- communicate directly with back-of-the-house staff to ensure accurate order delivery and accommodation of special requests
- collect tickets and follow proper cash-handling procedures
Job Qualifications
Experience
No experience required
Job Location
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