Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Unidine is a leading hospitality company that is part of Compass Group, the world's largest food and support services company. Known for delivering exceptional dining experiences across various sectors including healthcare, business and industry, and education, Unidine is committed to enhancing the quality of life for both the people they serve and their associates. Operating with a commitment to innovation, quality, and service excellence, Unidine has earned a reputation for being one of the top hospitality providers in the nation. The company nurtures a vibrant and inclusive workplace culture where teamwork, respect, and professional growth are prioritized to empower employees... Show More
Job Requirements
- Minimum of two years previous serving experience preferred
- ability to work a part-time schedule with open availability preferred
- must be able to promptly and warmly greet guests
- ability to take and deliver food and beverage orders efficiently
- maintain safe food handling and sanitation standards
- possess excellent communication skills
- ability to accommodate guest requests and dietary needs
- must be able to handle cash transactions and follow proper procedures
- maintain a clean and safe work environment
- ability to address guest complaints professionally
- operate required equipment safely
- comply with company policies and procedures
Job Qualifications
- High school diploma or equivalent preferred
- minimum of two years serving experience preferred
- excellent communication and interpersonal skills
- knowledge of food safety and sanitation standards
- ability to work in a fast-paced environment
- strong customer service orientation
- ability to handle cash transactions accurately
- flexibility to work varied schedules
- team-oriented mindset
- familiarity with specialized diets and allergen considerations is a plus
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional needs or requests
- demonstrate complete understanding of menu items and ingredients and advise guests on appropriate combinations
- accommodate reasonable requests and note preferences
- communicate directly with back-of-the-house staff to ensure orders are correct and special requests accommodated
- exhibit exceptional communication skills and ability to get along well with others
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe and neat environment for guests
- maintain confidentiality regarding personal or medical information shared
- promptly address complaints or issues and relay relevant information to supervisor
- ensure dining room is properly set up prior to and after service period
- operate equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- work with staff of other departments during special events and functions
- perform other assigned duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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