Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $18.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Paid Time Off
Job Description
Morrison Living is a leading hospitality company renowned for delivering exceptional culinary experiences and outstanding service. As a member of Compass Group, the largest foodservice company globally, Morrison Living prides itself on its innovative approach to hospitality by blending culinary excellence with compassionate care. The company operates in diverse settings, including senior living communities, healthcare facilities, and corporate environments, providing tailored food and service solutions that enrich lives and create memorable dining experiences. Known for its commitment to quality and integrity, Morrison Living fosters a supportive workplace culture where team members are valued and encouraged to grow professionally.
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Job Requirements
- Previous customer service experience preferred
- ability to perform essential job functions with or without reasonable accommodation
- availability to work full time or part time schedules including weekdays and weekends
- excellent communication skills
- strong attention to detail
- ability to maintain confidentiality
- basic arithmetic skills for cash handling
- physical capability to operate equipment
- willingness to adhere to company policies and standards
Job Qualifications
- High school diploma or equivalent preferred
- previous customer service experience preferred
- strong communication and interpersonal skills
- ability to manage multiple tasks efficiently
- knowledge of food safety and sanitation standards
- familiarity with menu items and ingredients
- ability to work collaboratively in a team environment
- flexibility to work varied shifts including weekends and holidays
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently following established steps of service
- deliver food promptly and professionally maintaining safe food handling and sanitation standards
- follow up periodically to assist with any additional needs or requests
- demonstrate complete understanding of menu items and ingredients including specialized diets and allergens
- communicate directly with back-of-the-house staff to ensure order accuracy and accommodate special requests
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe and neat environment for guests
- maintain confidentiality regarding personal or medical information
- promptly address complaints or issues and relay relevant information to supervisor
- ensure the dining room is properly set up before and after service
- operate equipment such as fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- assist other departments during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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