Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
Flexible
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Job Description
TouchPoint Support Services is a dedicated hospitality service provider specializing in supporting Ascension Health hospitals across the United States. As a vital part of the Compass Group portfolio, TouchPoint is committed to delivering exceptional foodservice experiences within healthcare settings, focusing not only on quality meals but also on creating environments conducive to healing and comfort for patients, their families, and visitors. Operating with a mission centered around service, compassion, and community support, TouchPoint upholds high standards of hospitality to contribute positively to the patient experience in hospitals like Ascension Via Christi Georgetown in Wichita, Kansas.
The part-time Waiter/Waitress position... Show More
The part-time Waiter/Waitress position... Show More
Job Requirements
- High school diploma or equivalent
- previous serving experience is preferred
- ability to work a part-time schedule with open availability
- strong communication and interpersonal skills
- ability to maintain confidentiality
- physically capable of performing job duties
- willing and able to follow food safety and sanitation standards
- reliable and punctual
Job Qualifications
- Previous serving experience preferred
- ability to handle cash accurately
- excellent communication and interpersonal skills
- knowledge of food safety and sanitation standards
- ability to work flexible hours including weekends
- high school diploma or equivalent
- ability to follow established steps of service
- capable of maintaining confidentiality of sensitive information
Job Duties
- Promptly and warmly greet guests in the dining room
- takes food and beverages in an efficient manner, following established steps of service
- delivers food promptly and professionally
- maintains safe food handling and sanitation standards
- follows up periodically to assist with any additional needs or requests
- demonstrates complete understanding of menu items and ingredients
- advises guests on appropriate combinations of food and drinks when requested
- accommodates reasonable requests and notes preferences
- communicates directly with back-of-the-house staff to ensure that orders are delivered correctly and special requests are accommodated
- exhibits exceptional communication skills and demonstrates ability to get along well with others
- remains flexible and patient when communicating with guests and staff
- collects tickets and follows proper cash-handling procedures
- promotes a clean, safe and neat environment for guests
- maintains a high level of sensitivity and confidentiality regarding personal or medical information that is shared
- promptly addresses complaints or issues
- relays relevant information or complaints directly to supervisor
- ensures that the dining room is properly set up prior to and after the service period
- keeps area clean and neat while meeting established sanitation standards
- operates a variety of equipment, including fire extinguishers, telephones, iced tea/soda machines, soup wells and coffee machines
- works with staff of other departments to perform job duties during special events and functions
- performs other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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