Waiter/Waitress

Gary, IN, USA|Onsite

Job Overview

Employment Type

Part-time

Work Schedule

Flexible

Day Shifts

Benefits

Scholarship Fund Program

Emergency fund

Discount packages

Healthcare provider identification tools

Wellness Program

Fertility tracking tool

Job Description

We are a growing Burger King franchise dedicated to customer satisfaction and providing career opportunities for our employees. As one of the largest Burger King franchises, we value passionate team members who contribute to our ongoing success. Joining our team means being part of a fast-paced, dynamic environment with clear paths for growth from Team Member to Restaurant Shift Manager. This establishment prides itself on maintaining a clean, safe, and efficient environment for both guests and employees, emphasizing professionalism, teamwork, and development.

The role of Waiter/Waitress at our Burger King franchise is pivotal in ensuring exemplary guest service while sup... Show More

Job Requirements

High school diploma or equivalent
basic math and literacy skills
prior experience in customer service preferred but not required
ability to handle fast-paced environment
effective communication skills
reliability and punctuality
availability to work flexible hours including weekends and holidays
commitment to team collaboration and customer satisfaction
consistent adherence to safety and hygiene standards

Job Qualifications

Sociable and goal-oriented initiator
ability to perform efficiently under pressure
proficiency in interpersonal dynamics and communication techniques
dependable and reliable with good attendance
basic arithmetic and literary skills
reliable transportation

Job Duties

Start interactions with a friendly demeanor
record customer preferences
manage financial transactions
resolve inquiries with professionalism
utilize cash registers or POS technology
implement persuasive sales techniques
verify the accuracy of guest preferences
prepare and seal food and drink items for customer collection
maintain cleanliness of kitchen areas, countertops, food preparation zones, utensils, dining areas, restrooms, and exterior spaces
ensure safety protocols are consistently maintained
assist with unloading and managing inventory
work at multiple workstations including front counter, Drive-Thru, preparation boards, and expediting roles
attend assigned shifts punctually
comply with company attire and presentation standards
manage restaurant dilemmas efficiently
enhance team competences and collaborate cohesively
cultivate rapport with guests and coworkers
work effectively under pressure
maintain dependability and reliability
demonstrate strong writing, math, and interpersonal skills
ensure reliable transportation for punctuality

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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