Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Rotating Shifts
Flexible
Day Shifts
Benefits
Scholarships for team members and families
Emergency financial fund support
Discount packages on eyewear, hearing aids, weight loss products, pedometers, shoes
Tools for identifying in-network healthcare providers
Wellness program with point-based rewards
Fertility tracking and baby development record tool
Job Description
We are a growing Burger King franchise dedicated to customer satisfaction and providing career opportunities for our employees. As one of the largest Burger King franchises, we value passionate team members who contribute to our ongoing success. Joining our team means being part of a fast-paced, dynamic environment with clear paths for growth from Team Member to Restaurant Shift Manager. Our franchise is committed to creating a welcoming, supportive work environment that fosters professional development and offers comprehensive benefits to employees.
The role of Waiter/Waitress is crucial to maintaining the high standards Burger King is known for. As a Waiter/... Show More
The role of Waiter/Waitress is crucial to maintaining the high standards Burger King is known for. As a Waiter/... Show More
Job Requirements
- Basic education level
- relevant experience in customer service preferred
- ability to operate POS systems
- dependable transportation
- strong interpersonal and communication skills
- ability to work flexible hours including weekends and holidays
- reliable and punctual
- ability to maintain cleanliness and follow safety protocols
Job Qualifications
- Sociable and goal-oriented initiator
- ability to work effectively under pressure in a fast-paced environment
- proficiency in interpersonal dynamics and communication
- dependable with proven good attendance
- basic arithmetic and literacy skills
Job Duties
- Provide top-notch guest service
- assist with daily restaurant operations to maintain a clean, safe, and efficient environment
- start interactions with a friendly demeanor
- record customer preferences accurately
- manage financial transactions
- resolve customer inquiries professionally
- utilize cash registers or POS technology
- implement persuasive sales techniques
- verify accuracy of guest preferences
- prepare and seal food and drink items
- maintain cleanliness of kitchen, dining, restrooms, and exterior areas
- adhere to safety protocols
- assist with unloading and managing inventory
- perform tasks at multiple workstations including front counter, Drive-Thru, preparation boards, and expediting
- attend assigned shifts punctually
- comply with company attire and presentation policies
- effectively handle restaurant dilemmas professionally
- collaborate with team to achieve goals
- build rapport with guests, coworkers, and superiors
- demonstrate effectiveness under pressure
- maintain dependability and reliability
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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