Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Retirement Plan
Associate Shopping Program
Health and wellness programs
Discount Marketplace
Identity Theft Protection
Pet insurance
voluntary benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Commuter Benefits
Employee assistance program
flexible spending accounts
Job Description
Morrison Living is a leading company in the hospitality industry known for delivering exceptional dining and culinary experiences. As a member of Compass Group, a global leader in foodservice, Morrison Living focuses on creating memorable moments for guests through high-quality service and innovative culinary solutions. With a commitment to excellence, Morrison Living operates across various sectors including senior living communities, corporate dining, and hospitality settings, ensuring a welcoming and enjoyable environment for both guests and team members. The company's dedication to diversity, equity, and inclusion, as well as its supportive work culture, makes it a top choice for professionals seeking... Show More
Job Requirements
- Previous waiter/waitress experience preferred but not required
- ability to work full-time or part-time with flexible schedules including some nights, weekends, and holidays
- reliable transportation to and from the First Community Village location
- ability to perform essential job functions satisfactorily with or without reasonable accommodation
- must maintain a drug-free workplace
- willingness to submit to background checks as required
Job Qualifications
- High school diploma or equivalent preferred
- previous waiter/waitress or customer service experience preferred but not required
- strong communication and interpersonal skills
- ability to handle multiple tasks efficiently
- knowledge of basic food safety and sanitation
- ability to work flexible schedules including nights, weekends, and holidays
- team player with a positive attitude
- basic math skills for cash handling
- ability to maintain confidentiality
Job Duties
- Promptly and warmly greet guests in the dining room
- take food and beverage orders efficiently, following established steps of service
- deliver food promptly and professionally while maintaining safe food handling and sanitation standards
- follow up periodically to assist with additional guest needs or requests
- demonstrate complete understanding of menu items and ingredients, advise guests on appropriate food and drink combinations, accommodate reasonable requests and note preferences, including specialized diets and allergens
- communicate directly with back-of-the-house staff to ensure correct order delivery and special requests are accommodated
- exhibit exceptional communication skills and ability to get along well with others, remain flexible and patient when interacting with guests and staff
- collect tickets and follow proper cash-handling procedures
- promote a clean, safe, and neat environment for guests
- maintain sensitivity and confidentiality regarding personal or medical information
- promptly address complaints or issues and relay relevant information to the supervisor
- ensure the dining room is properly set up prior to and after service periods and meets sanitation standards
- operate various equipment including fire extinguishers, telephones, iced tea/soda machines, soup wells, and coffee machines
- work with staff from other departments during special events and functions
- perform other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
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