Hilton

Waiter/ess (Server)

Job Overview

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Employment Type

Temporary
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development
Flexible Schedule

Job Description

Hilton is a globally recognized leader in the hospitality industry, operating a diverse portfolio of hotels and resorts that cater to both business and leisure travelers. With nearly a century of excellence, Hilton offers a range of accommodations from luxurious full-service hotels to extended-stay suites and mid-priced hotels. The company's commitment to providing exceptional guest experiences is reflected in its dedication to outstanding service, high-quality amenities, and overall value. Hilton’s vision is to fill the earth with the light and warmth of hospitality, emphasizing a culture that fosters remarkable experiences for guests worldwide. Team Members are considered the heart of... Show More

Job Requirements

  • Experience in food and beverage department and/or industry
  • previous experience of cash handling
  • knowledge of food hygiene regulations
  • ability to work flexible hours
  • excellent communication skills
  • high school diploma or equivalent
  • ability to work in a team environment

Job Qualifications

  • Positive attitude
  • good communication skills
  • committed to delivering high levels of customer service
  • excellent grooming standards
  • flexibility to respond to a range of different work situations
  • ability to work on own or in teams
  • experience in food and beverage department and/or industry
  • previous experience of cash handling
  • knowledge of food hygiene regulations

Job Duties

  • Manage guest queries in a friendly, timely, and efficient manner
  • serve alcoholic and non-alcoholic beverages in accordance with licensing and liquor regulations for residents and non-residents
  • ensure knowledge of menu and all products
  • ensure mis-en-place is well stocked at all floor stations
  • follow correct reporting procedures if faced with issues
  • ensure food and beverage orders are of a consistently good standard and delivered in a timely manner
  • practice Hilton grooming standards including uniform dress code, cleanliness and personal hygiene
  • comply with hotel security, fire regulations and all health and safety legislation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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