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Waiter (Trainee) NA-02

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $18.00
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Work Schedule

Flexible
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Benefits

Flexible Schedule
Career development opportunities
supportive management
team environment
training provided
Employee Discounts
opportunities for promotion

Job Description

Fort Campbell Texas Roadhouse is a well-known restaurant chain celebrated for its warm, welcoming environment and delicious American cuisine. Located in Fort Campbell, this establishment prides itself on delivering excellent customer service in a vibrant setting where guests can enjoy familiar favorites like hand-cut steaks, fall-off-the-bone ribs, and made-from-scratch sides. Texas Roadhouse is a popular destination for both locals and visitors, offering a casual dining experience that embraces Southern hospitality and a fun, energetic atmosphere. The restaurant values teamwork, dedication, and a commitment to creating memorable dining experiences for every customer who walks through its doors.

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Job Requirements

  • meet Texas state age requirements for serving alcoholic beverages (18 years old)
  • possess basic math skills necessary to compute patron bills and make change
  • be able to communicate effectively in English

Job Qualifications

  • meet Texas state age requirements for serving alcoholic beverages (at least 18 years old)
  • possess basic math skills to compute patron bills and make change
  • communicate effectively in English
  • ability to work under close supervision
  • complete all required training for full performance level waiter
  • demonstrate customer service skills
  • maintain a professional appearance

Job Duties

  • greet and seat guests in a timely and courteous manner
  • take customer orders accurately and relay them to kitchen staff
  • serve food and beverages to guests promptly
  • ensure customer satisfaction by checking on guests periodically
  • maintain cleanliness and organization of dining areas
  • handle cash and process payments
  • comply with all Texas state regulations for serving alcoholic beverages

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location