Job Overview
Compensation
Type:
Hourly
Rate:
Exact $19.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible Schedule
Job Description
The Joint Base San Antonio (JBSA) Fort Sam Houston Golf Course, located in San Antonio, Texas, is the setting for this unique employment opportunity. JBSA Fort Sam Houston is a prominent military installation that supports the training and morale of U.S. Armed Forces personnel, including the Air Force and Space Force. The Golf Course is part of the Morale, Welfare, and Recreation (MWR) activities offered to service members and their families, providing a high-quality recreational environment. Although this position is part of a Federal government agency, it is classified as a Flexible category employment, which entails a guaranteed minimum of... Show More
Job Requirements
- Must be at least 18 years of age or older to serve alcoholic beverages
- must have resided in the United States for 3 years and reside in the commuting area of the vacancy location
- must complete a background investigation with favorable results
- must complete assigned training including Food Handler's certification within specified time
- must be able to work shift work covering evenings weekends holidays or special situations
- must satisfactorily complete a pre-employment physical and be physically able to frequently lift and carry up to 10 pounds
- must provide a REAL ID or authorized combination of identity documents for installation access
- male applicants born after December 31 1959 must be registered for Selective Service
- must successfully complete employment verification via E-Verify
- must be a U.S. citizen or Non-U.S. national residing in U.S. territory for 3 or more consecutive years prior to federal affiliation
- direct deposit is required
- probationary period may be required
Job Qualifications
- Must have experience or training in proper food handling and serving techniques
- must be able to follow cash handling procedure and make simple mathematical computations and prepare checks for patrons
- knowledge of proper food handling and serving techniques
- knowledge of food menu items and wine selection for various foods sufficient to explain to customer
- skill in table setting techniques
- open to everyone including military spouse preference veteran spouse/widow/parent of veteran and transition hiring preference
- ability to work flexible hours including evenings weekends holidays and special situations
- ability to provide proof of eligibility and meet priority consideration requirements by closing date
- ability to complete Food Handler's certification training within a specified time from hire
Job Duties
- Discusses menu with supervisor and familiarizes self with menu prior to opening
- secures clean linen and silverware depending on the menu and food to be served
- sets assigned tables spreading clean linen and placing glasses condiment holders flowers candles or lamps and silverware on table
- prepares side tables with silverware bowls of ice and other extras that may be required during the meal
- receives guests and takes orders
- writes guests' orders answers questions regarding food and beverages or makes suggestions about dishes and beverages
- works according to rigid time schedule secures food from kitchen and places dishes by course in front of each person
- continues to provide service as needed and requested by guests
- following completion of meal gives check to guest who may pay cashier or the waiter or elect to sign the dining room guest check when authorized
- removes soiled dishes glasses and silverware or requests food service worker to do so
- may perform cleaning duties as time permits such as sweeping mopping and so forth in assigned area or cleaning entryways
- may perform dishwashing or other functions in an emergency
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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