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Job Overview

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Compensation

Hourly
Exact $2.25
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Work Schedule

Flexible
Night Shifts
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Benefits

flexible schedule
Employee Discounts
Opportunities for advancement
Training and development programs
Positive team environment
Paid Time Off
Health Insurance

Job Description

We are a dynamic and vibrant restaurant dedicated to providing exceptional dining experiences in a fast-paced and fine dining environment. Our establishment prides itself on a welcoming atmosphere, excellent customer service, and a commitment to quality food and beverage offerings. We believe that every guest deserves a memorable experience, and this drives our team to maintain the highest standards in hospitality and service. Our restaurant is known for its attention to detail, professionalism, and a passion for creating an inviting dining setting that caters to a diverse clientele. We foster an environment where teamwork, enthusiasm, and dedication are highly valued,... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year of experience in food service or hospitality
  • Ability to work flexible hours including nights
  • Strong communication and interpersonal skills
  • Basic math proficiency for handling payments
  • Ability to stand and walk for extended periods
  • Familiarity with POS systems preferred
  • Knowledge of food safety standards
  • Physical stamina to carry trays and stand for long shifts

Job Qualifications

  • Proven experience in food service, restaurant, or hospitality industry, especially in fine dining or nightclub settings
  • Familiarity with POS systems such as Aloha POS, Micros POS, or similar platforms like food industry software
  • Strong customer service skills with the ability to engage guests professionally and courteously
  • Excellent time management skills to handle multiple tables efficiently during busy hours
  • Ability to upsell menu items confidently to maximize sales opportunities
  • Knowledge of food safety, sanitation practices, and proper food handling procedures
  • Basic math skills for cashiering, cash handling, and billing accuracy
  • Experience with serving, bussing, host/hostess duties, or guest relations is highly desirable
  • Ability to work flexible hours including nights
  • Previous experience in nightlife or nightclub environments is a plus

Job Duties

  • Greet guests warmly and present menus with enthusiasm
  • Take accurate food and beverage orders using POS systems such as Aloha POS, Micros POS, or OpenTable
  • Upsell menu items to enhance guest experience and increase sales
  • Serve food and drinks efficiently while maintaining high standards of presentation and cleanliness
  • Ensure food safety and sanitation standards are consistently met during food handling and serving
  • Assist with bussing tables, cleaning, and resetting dining areas as needed
  • Handle cash transactions accurately, including cashiering and cash handling responsibilities
  • Provide excellent guest relations by addressing customer inquiries and resolving concerns promptly
  • Collaborate with kitchen staff to ensure timely delivery of orders and maintain smooth operations during service hours

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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