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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Flexible
Weekend Shifts
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Benefits

weekly pay
flexible scheduling
Employee meal discounts
Family dining privileges
Top-tier training
Professional Development
Career advancement pathways
Paid Time Off
401(k) retirement plan
Tuition Assistance
Medical Coverage
dental coverage
vision coverage
Cash Referral Program
recognition programs
Slip-resistant shoe programs
Community Involvement Opportunities
charitable involvement opportunities

Job Description

Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, extensive menu of wings and sauces, and live sports entertainment. Established in 1982, the company has grown into a popular destination for sports enthusiasts and families alike, offering a unique blend of flavorful food, exciting games, and a welcoming environment. With hundreds of locations across the country, Buffalo Wild Wings has established itself as a leader in the restaurant industry by delivering consistent quality and exceptional customer service.

As a Waiter at Buffalo Wild Wings, you play a critical ro... Show More

Job Requirements

  • Must meet the minimum legal age requirement for serving alcoholic beverages in this location
  • Possess excellent guest service skills
  • Demonstrate keen attention to detail
  • Exhibit strong time management abilities
  • Have effective communication skills
  • Ability to multitask in a fast-paced environment
  • Basic math skills for handling transactions
  • Previous experience in restaurant or food service preferred but not required

Job Qualifications

  • Must meet the minimum legal age requirement for serving alcoholic beverages
  • Possess excellent guest service skills
  • Demonstrate keen attention to detail
  • Exhibit strong time management abilities
  • Have effective communication skills
  • Ability to multitask in a fast-paced environment
  • Previous experience in restaurant or food service preferred but not required

Job Duties

  • Guide guests through the diverse menu of food and beverages
  • Present and recommend food and drink selections
  • Take customer orders accurately
  • Serve food and beverages efficiently
  • Ensure a positive dining experience
  • Maintain cleanliness and organization in the dining area
  • Collaborate with kitchen and bar staff to deliver excellent service

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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