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Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $16.00 - $18.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

Free Telemedicine
Free Prescription Discount Program
Free Employee Assistance Programs
PNC EarnedIt pay access
financial wellness support
hands-on training
Career Development

Job Description

Healthcare Services Group (HCSG) is a leading provider of food and nutrition services in the healthcare industry, serving a broad range of healthcare facilities including long-term care, senior living, and hospitals. With a strong focus on improving the quality of life for residents and patients, HCSG emphasizes a commitment to service excellence, innovation, and community impact. The company fosters a supportive work environment where employees are encouraged to grow both personally and professionally while making a meaningful difference in the lives of those they serve. HCSG is passionate about creating safe and welcoming dining experiences that cater to the unique... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to follow instructions
  • Ability to work as part of a team
  • Positive communication skills
  • Compliance with COVID-19 vaccination policies
  • Ability to lift/carry 25 pounds and push/pull 50 pounds
  • Physical ability to stand, sit, bend, and walk for extended periods
  • Ability to work around food and cleaning products
  • Residency within the service area

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in a dining or food service environment is preferred but not required
  • Ability to follow instructions and work as part of a team
  • Maintain a positive attitude and effectively communicate with residents, staff, and management
  • Compliance with COVID-19 vaccination policies
  • Must be able to lift/carry a maximum of 25 pounds, push/pull a maximum of 50 pounds, stand, sit, bend, and walk for extended periods
  • Must be able to work around food and cleaning products
  • Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily
  • Residency within the service area is required

Job Duties

  • Serve meals to residents according to dietary needs and preferences
  • Set up and break down dining areas before and after meals
  • Ensure a clean and safe dining environment by following sanitation and safety guidelines
  • Maintain a positive and friendly attitude while interacting with residents, guests, and staff
  • Communicate effectively with kitchen and dining staff to ensure smooth meal service
  • Assist with food preparation as needed, such as plating and assembling meals
  • Follow all safety and food handling regulations

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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