Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services, serving millions of guests every day across 15 countries. Known for its dedication to excellence and strong corporate values, Aramark aims to make a positive impact not only for its customers but also for its employees and the communities it serves. Rooted in service and united by a common purpose, the company focuses on fostering growth opportunities and creating a culture where employees can develop their talents and pursue their passions. Aramark’s commitment to diversity, equity, and inclusion ensures equal employment opportunities for all individuals regardless... Show More
Job Requirements
- Must have previous experience in food service or as a server
- Must possess excellent customer service skills
- Must demonstrate strong communication and interpersonal skills
- Must have knowledge of food safety principles
- Must be willing to obtain food safety certification
- Must be able to work flexible hours including evenings and weekends
- Must be able to meet physical demands such as lifting, bending, pushing, pulling, and standing for extended periods
- Must be able to wear uniforms and personal protective equipment if required
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and/or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
- Provides excellent customer service, anticipating guests needs
- Breaks down and cleans/sanitizes food service areas, workstations, and equipment
- Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
OysterLink supports hiring across hospitality industries.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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